Lemon Cookies

Cookie Ingredients:

1 lbs. butter
1 c. powdered sugar
1 ¼ c. cornstarch
2 c. Flour


Icing Ingredients:

2 c. powdered sugar
1 lemon juice (approx. 1/3 c.)
Zest of 1 lemon


Directions:
•Butter and Powdered sugar together, then add cornstarch and flour.
•Bake at 350 for 10-12 minutes.
•To make icing stir sugar and lemon juice until syrupy consistency, then add lemon zest.
•Put on cookies when they are cooled.