Cookie Ingredients:
1 lbs. butter
1 c. powdered sugar
1 ¼ c. cornstarch
2 c. Flour
Icing Ingredients:
2 c. powdered sugar
1 lemon juice (approx. 1/3 c.)
Zest of 1 lemon
Directions:
•Butter and Powdered sugar together, then add cornstarch and flour.
•Bake at 350 for 10-12 minutes.
•To make icing stir sugar and lemon juice until syrupy consistency, then add lemon zest.
•Put on cookies when they are cooled.
Friday, September 5, 2008
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment